Crescent Sundays - the Icons

Crescent Sundays - The Icons

You asked. We listened. 

Following the sell-out success of our Barking Dog Sunday lunch, join us at Crescent One for a brand-new season complete with a mouthwatering menu that promises to bring warmth to both the belly and soul.

Introducing, Crescent Sundays: The Icons.

As part of a special-edition menu, executive chef Michael O’Connor is taking wholesome Sundays to the next level with the return of his signature, ‘bucket-list’ dishes: the Shin Burger and Fish Pie. 

Enjoy live music and soothing tones provided by guitarist and singer Davy Watson while you sit back and indulge in a dining experience that offers the perfect setting to slow down and savour every bite.

And yes, we've kept our other icon - Sticky Toffee Pudding - on the menu.

Dates:
Returning for three exclusive dates only - 29th September, 6th & 20th October.

Pricing:

  • A La Carte menu

  • £15 per person deposit required at time of booking.

View Food Menu

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We have a number of experiences currently available to book on different dates. Please ensure that the date you are choosing corresponds to the event you wish to attend.

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Crescent Sundays - The Icons

Starters

£9.50 each

Spicy BBQ chicken wings

Crispy halloumi fritters served with peperoncino mayo (v)

Portavogie prawn lettuce cup dressed with green sriracha mayo & a tomato salsa

Short rib of beef served with spiced dipping sauce & pickled carrot

Mains

  ‘Beef shin burger’ layered with caramelised onions, fresh tomato & rocket, cheddar cheese & horseradish mayo. Served with hand cut triple cooked chips.  £21.50

Fish Pie filled with cod, smoked haddock, salmon, Portavogie prawns & muscles topped with a cheddar mash. Served with minted peas on the side. £21.50

Sweet potato Gnocchi served in a smoked chilli butter with sun-dried tomatoes, spinach & goat’s cheese. (v) £18.50

Desserts

£8.00 each.

Sticky toffee pudding served with toffee sauce & vanilla ice cream (v)

Lemon tart topped with fresh raspberries (v)

Pistachio & white chocolate brownie with salted caramel ice cream (v)

Honeycomb ice cream served with chocolate sauce & honeycomb (v)